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Organic Maitake 8:1 Extract

Click: times   Date:2016-03-07

Grifola frondosa, also known as Maitake, was regarded as the “King of the mushrooms” in Japan. It contains the scientifically verified bioactive compounds with a variety of health benefits, such as regulating blood sugar, boosting immunity, reducing blood pressure, anti-allergic, anti-virus and promoting fertility.

Our organic maitake 8:1 extract is made from the organic maitake fruiting bodies through the extraction with the purified hot water. The extract ratio is 8:1. The Maitake is cultivated in our organic mushroom farm in Qingyuan, the national geographical indication area of Maitake in China. The Maitake mushroom fruiting body almost needs one year to be harvested and contains more nutrients than the maitake mycelium.

 Organic Maitake(Grifola frondosa)8:1 extract product specification 
Product Information Product Appearance
Specification Polysaccharides≥30%
Beta-glucans ≥20%
Process Part Fruiting Body
Extract Ratio 8:1
Extract Method Water
Color Fine Powder, Yellow brown
Fineness ≥100 Meshes
Quality 100% Pure Extract & Organic
Shelf Life 36 Months
Package Aluminum Foil & Drum
Minmum Order 1 Kilogram

The product is 100% pure and fine extract powder with no carriers, no binders, no coloring and gluten free.

Polysaccharides (water soluble) ≥30%
Beta-glucans (water soluble) ≥20%.
Our organic maitake 8:1 Extract is certified as USDA organic, EU organic and Japan organic by KIWA BCS as well as Kosher check. The product is with no pesticide residues and with very low content of heavy metals, which is up to the organic food standard of US and Europe Union. The test of each batch of our products is reported by the internationally accredited laboratories.